Les Delices du Luberon French Rouille w/ Espelette Chili Pepper: The essential to accompany pleasantly the croutons of the fish soup. This mayonnaise raised fish and lobster aroma accompanies divinely the famous bouillabaisse! We advise you to integrate it in the composition of a sauce background accompanying a dish of shellfish. Also a must with grilled meats or Bourguignone fondue.The base is a spicy cream, garlic mayonnaise, and olive oil to which Espelette pepper is added.
You can also serve Delices du Luberon French Rouille w/ Espelette Chili Pepper sauce with surimi, shrimp and other seafood, or with grilled meat.
You can try to spread a little Delices du Luberon French Rouille w/ Espelette Chili Pepper on toast and sprinkle with grated cheese.
Before opening this product has an average lifespan of 3 years (at manufacturing date) at room temperature
After opening store in the refrigerator. It is advisable to consume them within 72 hours.
Ingredients: Sunflower oil, water, olive oil, concentrated tomatoes, egg yolk, capsicum, wine vinegar, mustard 1.9% garlic, chiliflakes 1%, salt, fish aroma (contains fish, celery),transformated starch, concentrated lemon juice, red hot chili, Espelette chili 0.1%, thickener; guar flour and xanthane, white pepper.
Product of France