These pates de fruit (jelly fruit) from Provence are made in the greatest tradition of Francois Doucet confectionery.
This fruit paste is a treat for sportsmen, hikers or for children's snacks, and the older.
Individually packaged in a fresh 30g sachet, this delicately sweet confectionery is offered in an assortment of 4 flavors:
- Williams pear of the Hautes Alpes
- Apricots of Provence
Ingredients: Sugar origin France, fruit pulp 50% (apricot Orange of Provence 19%, pear William des Hautes Alpes 19%, raspberry origin EU / non-EU 6%, blueberry origin EU / non-EU 6%), wheat glucose syrup, gelling agent: pectin, natural fruit flavors (raspberry, pear, blueberry, apricot), acidifier: citric acid, natural flavor of Bourbon vanilla.
May contain nuts and gluten.
Product of France