Completed in only 5 minutes. Tipiak French Harvest Organic Grains Turmeric & Herbes de Provence is an authentic recipe that is crafted with French green lentils, quinoa, whole wheat couscous, raisins and is subtly seasoned with olive oil, Herbes de Provence, turmeric, and roasted garlic.
This recipe was inspired by the flavors of French Provence. This organic, non-GMO grain mix is a delicious and all-natural accompaniment that can be used with any meal.
Tipiak is dedicated to make French culinary traditions accessible to all since 1830. Tipiak provides one-of-a-kind gastronomic experiences that add flavor to everyday life.
Ingredients:
Organic Couscous (Durum Wheat Semolina (Organic)), Organic Whole Wheat Couscous (Whole Durum Wheat Semolina (Organic)), Organic Raisins, Organic Onion (Roasted Onion (Organic), Onion (Organic)), Organic Garlic, Salt, Organic French Green Lentils, Organic Red Quinoa, Organic Olive Oil, Yeast, Organic Dried Red Bell Peppers, Organic Turmeric, Organic Herbes De Provence (Rosemary (Organic), Thyme (Organic), Savory (Organic), Basil (Organic), Marjoram (Organic)), Organic Sunflower Oil.
Contains wheat
May contain milk, soy,almond, and coconut
Product of France
Directions:
Cooking Instructions: One pouch (5.1 oz) = about 3 servings.
- In a medium saucepan, add 1 and 1/4 cup of water and 1 tablespoon of olive oil.
- Bring to a boil and immediately pour the contents of the pouch into the saucepan. Stir thoroughly, keep on heat (uncovered).
- Bring to a boil again, remove from heat. Cover and let stand 5 minutes. Fluff with a fork before serving.
