Eating more legumes? With the Valfleuri Organic Spice Tendr's it is easy, fast, and good.
Did you know that?
Durum wheat and split peas have complementary proteins. Thus, the vegetable protein balance of Tendr'spices is optimal! The aromatic herbs provide a pleasant flavor and a good digestibility.
The Tendr'spices can also serve as a base for Buddha Bowl.
Cook for 3 minutes in a pan of boiling salted water. Then fry with olive oil or butter. Serve plain with fish, poultry, vegetables, or salad.
Ingredients of Tendr'spices with split peas: Durum wheat semolina, broken pea flour 33%, aromatic herbs 0.4% (thym, rosemary), lemon essential oil. Made in a manufacturing plant that uses eggs. Keep away from moisture and light.