English
Augier Tradition Acacia Honey is a spring-harvested monofloral honey from France. It is a honey that is appropriate for all times; its flowing texture and subtle flavor delight both young and old.
Acacia Honey is a honey classic, a reference in the honey world. It is usually liquid, with a very sweet and neutral flavor. It's great for sweetening drinks and cooking without changing the flavor of the food.
Everyone is familiar with acacia honey. Its advantages are vast, both young and old, like its delicate taste and the elegance of its smells. It happens in a small child's bottle, grandma's herbal tea, a hiker's gourd, and on morning toast.